Toronto's newest bakery is a shrine to the scone
A brand-new bakery has opened on St. Clair West, specializing in that staple of British teatime, the scone. They carry a rotating selection of more than 40 flavours, from the sweet to the savoury, all of them light and fluffy. But if scones aren't your thing, they offer soups, salads, tea, coffee, and even big jars of house-made granola.
Read my review ofBaker and Sconein the bakery section.
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