Toronto Food Events rounds up the most delicious festivals, pop-ups, winemaker dinners, supper clubs and other food related happenings in Toronto this week and next. You can find us here every Friday morning.

THIS WEEK

• TheCraft Beer Awardsare tonight at the Enercare Centre.
• Grabfree pizzaat theRustico on Kingpop-up pizzeria (363 King St. W.) starting today until Nov. 11.
• The Society of Beer Drinking Ladies biggest bevy yet, theCanada's All Ladies Beer Festivalis tomorrow at Wychwood Barns.
• Dudes & Dukes, a night of food and music hosted by the Food Dudes and folk band Union Duke, is at theMod Clubtomorrow night. Tickets are $30.
• The firstUnforked年代alon, an evening of food and conversation, starts atBanuthis Sunday. Along with hearing from a speaker, $60 gets you a three-course meal.
• On Nov. 8, join George Brown College event planning students atThe Trump Trump Taco BowlUS election night party at 300 Adelaide St. E. Tacos will be $6 each.
• Toronto Poke Weekruns from Nov. 7 to 13. You can get $5 poke bowls at select restaurants.
• Get a team together and join thepizza-making competitionatQueen Margherita Pizzaon Nov. 9
• TheEvening at the Marketevent at St. Lawrence Market is on Nov. 10. Tickets are $75.
• TheTaste of Icelandshowcase starts on Nov. 10 and runs until Nov. 13. There's a special menu atJumpfor you to try.
• Head to theTabasco Hawker Marketat Artscape Wychwood Barns on Nov. 10 for a night of food, drinks and fun.
• TheOntario Cider Awardsare on Nov. 10 at the Enercare Centre.

UPCOMING


• The first everBartender Atlas Tourruns from Nov. 13 to 16 with lots of boozy festivities.
• NoshFest, Toronto's first Jewish food festival, is on Nov. 13 at Wychwood Barns and will feature restaurants likeCaplansky'sandSchmaltz Appetizingas well as a few strictly kosher vendors.
• Italian Chamber of Commerce of Ontario (ICCO) and Centennial College and presentCENTITALIA: Gusto Culturato educate Toronto about authentic Italian cuisine. This multi-faceted event runs from Nov. 14 to 18.
• The annualOcean Wise Chowder Chowdownis at the Fermenting Cellar on Nov. 15. If you love chowder, this is the night for you.
• Try some wine, booze and tasty treats at theGourmet Food and Wine Expo, which runs from Nov. 17 to 20 at the Convention Centre.
• Start off the holiday season with theMill St. Brewpub Festive Brewmaster's Dinner
  on Nov. 17. The meal will set you back about $70.
• Uncork Untap Unwindis a new fundraising event in support of West Park. There will be lots of celebrity chefs at this affair on Nov. 17 at Airship 37.
• If you love veal, head toPeter Panon Nov. 24 for a meaty meal dubbedKeeping it Veal.

  Know of a Toronto food event coming up? Emaileditors@blogto.com.

  Photo of Big Tuna by Hector Vasquez.