If you've bored of over-the-top ice cream cones, you might want to check try another super cool treat this summer.

Liquid nitrogen ice cream现在已经存在了一段时间,但这烟雾缭绕的德吗ssert is now becoming more popular thanks to a handful of restaurants who serve it in Toronto.

Markham'sCool N2(the restaurant's originally from Taiwan) will soon make its Toronto debut. It's moving into 412 Queen St. W., a few doors down from the Cameron House.

A post shared by CoolN2(Nitrogen Ice Cream) (@cooln2canada)onJul 12, 2017 at 2:42pm PDT

It serves up a variety of desserts made using liquid nitrogen, including creme brulée and sundaes that come topped with syringes filled with sauce.

A post shared by Lab Sense icecream (@labsenseicecream)onJul 17, 2017 at 10:43am PDT

In keeping with the mad science theme, a new spot calledLab Sensejust opened at 526 Yonge St., just south of Wellesley.

Eative Film Cafein Kensington Market has also been doing liquid nitrogen ice cream for the past few seasons.