Deli platters and sandwiches plus latkes, blintzes are breakfast are king at this Thornhill Jewish deli to end all Jewish delis.

This relatively recent addition to Toronto’s deli scene in Scarborough is making waves with their smoked meat sandwiches and poutine, years working at Montreal’s Schwartz’s under the belt of the place’s namesake behind the counter.

This Jewish deli that’s been around for over 50 years serves a one-pound deli sandwich as well as platters with cabbage rolls or knishes. Find it near Bathurst and the 401.

The Junction has this resource for high-end deli sandwich offerings like smoked meat, jerk chicken and Philly cheesesteaks.

This undisputed shrine to smoked meat near Sheppard and Bathurst does pastrami and corned beef piled high on rye served with a pickle, slaw and cold soda in classic fashion.

Near Yonge and St. Clair, classics like scoops of salads, latkes and deli sandwiches have a place on the menu alongside wontons, poutine and quesadillas here.