The Cottage Cheese is a restaurant in Kensington Market that taps into classic Indian flavours.

Served in a wood cabin-like interior that used to be home to Urban Herbivore, the dishes here are made fresh, from scratch from the sag paneer to the garlic naan.

Venture beyond butter chicken, and check out the lamb pepper fry biryani with intoxicating aromas that are unveiled when its dough topping is broken through.